Gabaron 40g matcha powder

Gabaron matcha is a special type of matcha tea powder with a high gamma-amino butyric acid content.

The method of growing "gabaron" tea leaves was developed by the Japanese NARO Institute of Vegetable and Tea Science. The Japanese producer - Marukyu Koyamaen - created Gabaron matcha using this technology.

Blood pressure regulation

Original Japanese matcha teas are without exception extremely healthy, but Gabaron goes even further. The amount of blood pressure regulating gamma-amino butyric acid contained in Gabaron is approximately 2.3 times higher than in other matcha!

Taste

In terms of rank and quality, Gabaron falls in the same category as Yugen matcha, which already speaks for itself. In addition to its health benefits, it is one of the most pleasant-tasting matcha teas, light and delicious. We can gladly recommend it to anyone.

40 g package

This product comes in an airtight can, which allows you to store it in perfect condition even after opening!

Enough for approximately 24 servings!

Made in Japan

This product was grown and canned at one of Japan's most famous tea plantations, the Uji Plantations in Kyoto.

Manufacturer: Marukyu Koyamaen

Best before: approx. 6 months
You can find the best before date on the bottom of the can.

The most important things you need to know about original Japanese matcha!

• Matcha is one of the healthiest drinks in the world. It can reduce stress, increase fat burning, beautify the skin, strengthen the immune system and lower cholesterol. Read all health benefits here!
• Matcha is 100% natural! Free of any additives, colors or preservatives.
• It is extremely sensitive to moisture and humidity. Always close the lid immediately after measuring out your powder. Store in a cool place or in the refrigerator!

We ship our products from Japan, therefore you may have to pay customs fees or taxes depending on the country of delivery!